The best tool to make zucchini noodles depends on how you like to prep: a compact handheld slicer is easy to store, while a countertop spiralizer can offer more blade choices and a steadier setup. The five options below cover both styles, with differences in storage, cutting options, and countertop stability to help you choose the right fit for your kitchen.
Table of Contents
Quick Comparison
| Product | Style | Standout feature | Best for |
|---|---|---|---|
| SUREWIN 3-in-1 Vegetable Spiralizer | Handheld | Three settings selected with a knob | Small kitchens and quick servings |
| Ourokhome 5-Blade Spiralizer | Countertop with handle | Interchangeable blades and suction cups | More noodle and ribbon choices |
| Fullstar 4-in-1 Vegetable Spiralizer | Compact countertop | Four cutting options and a catch container | Contained prep and simple storage |
| SUSTEAS 5-Blade Vegetable Spiralizer | Countertop with handle | Five marked blades and locking suction base | Frequent use and varied cuts |
| Badelite 4-in-1 Vegetable Spiralizer | Vertical countertop | Rotating blade selection and a two-cup container | Compact prep with contained collection |
Our Picks: Best Tool To Make Zucchini Noodles reviews
1. SUREWIN 3-in-1 Spiralizer: A Compact Handheld Pick
The SUREWIN is a small, handheld spiralizer designed for making vegetable noodles without setting up a larger countertop tool. Turn its knob to select among three cutting modes, then twist a zucchini or another suitable vegetable through the slicer. Its open design is made for long, round produce such as zucchini, carrots, and cucumbers.
Its compact size is the main draw. It takes up little storage space, and the product can be disassembled and rinsed under running water. A non-slip cover is included for handling around the sharp stainless steel blades. Because this is a handheld design, you guide the vegetable and tool yourself rather than relying on a base and crank.
This model makes sense if you usually prepare a small amount of zoodles and want a simple tool that can live in a drawer. The trade-off is that it does not offer the countertop support or dedicated collection container found on several of the larger options here. The supplied details also do not specify the exact thickness of each of its three settings.
Pros:
- Small footprint for drawer storage
- Three cutting modes selected with a knob
- Works with zucchini, carrots, cucumbers, and other long vegetables
- Disassembles for rinsing under running water
Cons:
- Handheld use requires you to guide the vegetable as you cut
- No included catch container or countertop suction base is listed
Verdict: Choose the SUREWIN if compact storage and quick, small-batch prep matter more to you than a countertop setup or a wide range of specified blade sizes.
2. Ourokhome 5-Blade Spiralizer: More Ways to Cut
The Ourokhome is a countertop spiralizer with a hand-crank setup and interchangeable blades. Its listed blade options include several noodle widths—2, 3, 5, and 6 mm—as well as a flat slicing blade. That range gives you more control over the shape of your zucchini strands than a basic single-cut tool.
To use it, attach the vegetable and turn the handle while the blade cuts it into strands. Four suction cups are intended to help keep the unit stable on the counter, and an included food container catches the cut vegetables. A blade caddy provides a place to store the blades. Its ABS body and stainless steel blades are designed to handle a variety of vegetables, including zucchini, carrots, potatoes, and cucumbers.
The extra blade choices are useful if you want to switch between thinner noodles, thicker strands, and ribbons. In return, you will need to keep track of separate blades and make room for a larger tool than the handheld SUREWIN. The product information does not specify whether the parts are dishwasher-safe, so check the care instructions before putting components in a dishwasher.
Pros:
- Multiple noodle widths plus a flat slicing blade
- Four suction cups help stabilize the tool during use
- Included container catches cut vegetables
- Blade caddy offers dedicated blade storage
Cons:
- Requires storage space for the unit and separate blades
- Cleaning and care details should be checked before dishwasher use
Verdict: The Ourokhome is a good fit if you want to experiment with different noodle widths and ribbons and prefer a hand-cranked countertop tool.
3. Fullstar 4-in-1 Spiralizer: A Compact Tool with a Catch Container
The Fullstar combines four cutting options in a compact countertop design. It is made for spiralizing vegetables into different shapes, including thick spirals, thin noodles, and ribbons. A built-in container catches the cut pieces, and its lid lets you store prepared zucchini noodles in the same container.
The finger guard is designed to help protect your hands while using the slicer and to help use more of the vegetable. The product information also lists stainless steel blades, a non-slip grip, BPA-free materials, and dishwasher-safe cleaning. Its parts come apart for cleaning, which is useful when vegetable strands collect around the cutting area.
Compared with the SUREWIN, the Fullstar takes more space but provides a catch container and several cutting styles. Compared with the hand-cranked Ourokhome and SUSTEAS, it has a compact format but does not list a suction base. If a firmly anchored countertop setup is your priority, consider one of those crank models instead.
Pros:
- Four cutting options in a compact design
- Built-in container and lid help contain and store prepared vegetables
- Finger guard helps keep hands away from the blades
- Disassembles and is listed as dishwasher-safe
Cons:
- Does not list a suction base for anchoring it to the counter
- Its compact container may be limiting when preparing a large batch
Verdict: Pick the Fullstar if you want a compact multi-cut tool with a container for catching and storing your zoodles.
4. SUSTEAS 5-Blade Spiralizer: A Stable Setup with Marked Blades
The SUSTEAS is a hand-cranked countertop spiralizer with five interchangeable stainless steel blades. Its listed cuts range from fine angel-hair strands to wider noodles and flat ribbons. The blades are marked by size, which can make it easier to select a cut without guessing which one you need.
A locking suction base is designed to hold the spiralizer on a flat, hard, non-porous surface such as granite, marble, smooth tile, or glass. The setup may be useful when you want the tool anchored while turning the handle. Storage is built into the design: some blades fit in compartments in the main body, and the remaining blades go in a separate case that stacks on the unit.
The broad range of cuts makes this one of the most versatile choices in the group, especially if you also want to slice other firm produce. The main practical trade-off is the extra parts to organize and clean. The suction base is intended for certain smooth surfaces, so it may not suit every countertop material or finish.
Pros:
- Five marked blades for several noodle widths and flat ribbons
- Locking suction base is designed for stable use on suitable surfaces
- Built-in and stackable storage helps keep the blades together
- Designed for a range of vegetables beyond zucchini
Cons:
- Requires room for the countertop unit and its blade storage case
- The suction base is intended for flat, hard, non-porous surfaces
Verdict: Choose the SUSTEAS if you want several clearly marked cuts and a suction-anchored crank design, and your counter is compatible with its base.
5. Badelite 4-in-1 Spiralizer: Vertical Cutting with a Two-Cup Container
The Badelite uses a vertical design and a rotating blade selector to offer four cutting options. Rather than swapping a separate blade for every cut, you select the setting with the roller. Its two-cup container catches the prepared vegetables, helping keep the work area more contained.
The product is designed for zucchini, carrots, potatoes, sweet potatoes, and other vegetables. Its stainless steel blades and strong suction cup base are intended to support countertop use. Before cutting, the instructions call for trimming vegetables to less than four inches in length and locking the suction cup in place. The parts can be disassembled for washing and should be dried after cleaning.
This model may suit you if you like the idea of changing cuts without handling a set of loose blade attachments. Its stated vegetable length limit is important, though: longer produce will need to be cut down before use. The SUSTEAS and Ourokhome list a wider selection of separate blade choices, while the Badelite emphasizes its rotating selector and vertical layout.
Pros:
- Four cutting options selected with a rotating roller
- Two-cup container catches cut vegetables
- Strong suction base is designed to stabilize the unit
- Disassembles for washing and compact cabinet storage
Cons:
- Vegetables must be cut to less than four inches long
- Parts should be dried after washing
Verdict: The Badelite is worth considering if you want a vertical countertop design with a rotating blade selector and a container, and you do not mind trimming vegetables to fit.
How to Choose a Zucchini Noodle Maker
Choose a handheld or countertop style
A handheld spiralizer is generally easier to tuck into a drawer and can be a practical choice for occasional, small-batch prep. It also means you guide the vegetable and tool by hand. Countertop models usually use a crank or vertical arrangement, giving you a fixed cutting setup and, in some cases, a suction base. Consider how much counter space you have and whether you want a tool for one zucchini at a time or regular meal prep.
Match the cutting options to how you cook
If you only need one basic noodle shape, a simple spiralizer may be enough. For more variety, look for a model with several blade choices or settings for thinner strands, thicker strands, and ribbons. The SUSTEAS and Ourokhome list separate blades, while the SUREWIN, Fullstar, and Badelite use selectable modes or cutting options. More choices can be useful, but they can also mean extra parts to store or keep track of.
Check how the tool stays steady
Turning a crank requires a stable setup. Some countertop models include suction cups or a locking suction base to help hold the tool on suitable surfaces. Check the product details against your countertop: a suction base made for a smooth, hard surface may not grip well on every material or finish. Handheld tools do not rely on countertop suction, but they require you to maintain control as you work.
Think about where the noodles will collect
A catch container can keep strands from spreading across the counter and may let you store the cut vegetables in the same vessel. The Fullstar and Badelite include containers, and the Ourokhome lists a food container. If a tool does not include one, you can set a bowl underneath or beside it, but that adds another item to your prep setup.
Consider cleanup and blade storage
Blades need careful handling, and a tool that disassembles can make it easier to rinse away bits of vegetable. Check whether the product specifically lists dishwasher-safe parts rather than assuming every component can go in the dishwasher. Separate blades need a safe place to live; a blade caddy or built-in storage can help keep them organized. Dry components as directed before putting them away.
Check vegetable size and type
Most of these tools are intended for firm vegetables such as zucchini, carrots, and cucumbers, but their openings and cutting setups can differ. The Badelite specifies that vegetables should be shorter than four inches, so you may need to trim produce before using it. For any model, choose vegetables that fit its design and follow the maker’s instructions to avoid forcing produce against the blade.
Frequently Asked Questions
What is the difference between a handheld and countertop spiralizer?
A handheld spiralizer is a small tool you guide by hand, which can be convenient for storage and quick servings. A countertop spiralizer provides a more fixed setup and may include a crank, suction base, blade storage, or a collection container.
Which of these tools offers the most blade choices?
The SUSTEAS and Ourokhome list five blade options, including multiple noodle widths and a flat slicing option. The SUSTEAS gives specific sizes for its cuts, while the Ourokhome lists several noodle widths.
Do all of these spiralizers include a container?
No. The Fullstar, Ourokhome, and Badelite list a container or food-catching vessel. The supplied details for the SUREWIN and SUSTEAS do not list an included catch container.
Are spiralizer parts dishwasher-safe?
The Fullstar is listed as dishwasher-safe. The other product descriptions do not clearly state that all parts are dishwasher-safe, so check the included care instructions before using a dishwasher. Sharp blades should always be handled carefully during cleaning.
Can these tools cut vegetables besides zucchini?
Yes. The product details mention other vegetables such as carrots and cucumbers across the range. Some countertop models also list vegetables like potatoes, beets, or onions. Use produce that fits the tool and follow its instructions.
What should I look for if I want to make different noodle shapes?
Look for a spiralizer with multiple blades or clearly described cutting settings. Separate blades can offer defined widths, while dial or roller selectors can make changing settings more direct. Consider how you will store any extra blades or attachments.
Final Recommendation
For a small kitchen or occasional servings, the SUREWIN stands out for its compact handheld design. If you want several distinct noodle widths, the SUSTEAS and Ourokhome offer more blade choices, with the SUSTEAS adding a locking suction base for compatible counters. The Fullstar is a practical option if a built-in container and listed dishwasher-safe design are high on your list, while the Badelite offers a vertical setup with a rotating selector. Choose based on the cutting styles you will use, the space you can spare, and how you prefer to clean and store your tool.
